Nirmal’s Spices Singhada Atta – Pure Water Chestnut Flour for Fasting And Healthy Cooking
₹50
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In Stock
In Stock
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Nirmals masale
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Description
- Singhada Atta, also known as water chestnut flour, is a gluten-free flour derived from dried water chestnuts. It is widely used in Indian cuisine, especially during fasting periods like Navratri and Ekadashi.
Singhara atta (water chestnut flour) offers several health benefits:
These benefits make singhara atta a valuable addition to a balanced diet.
Additional information
| Weight | 0.200 kg |
|---|
Vendor Information
- Store Name: Nirmals masale
- Vendor: Nirmals masale
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Price range: ₹20 through ₹90
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Nirmal’s Spices Singhada Atta – Pure Water Chestnut Flour for Fasting And Healthy Cooking
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