Description

Kutki, also known as Little Millet, is a wholesome ancient grain valued for its rich nutrition and easy digestibility. Naturally gluten-free and high in dietary fiber, Kutki supports healthy digestion and helps maintain balanced energy levels. It is a good source of plant-based protein, iron, and essential minerals, making it ideal for everyday meals.
Perfect for preparing khichdi, upma, porridge, dosa, idli, pulao, or as a healthy rice alternative, Kutki fits well into traditional and modern diets. Cleaned and carefully processed to retain its natural goodness, this millet is a smart choice for a healthy lifestyle